Are there any dietary restrictions in Hinduism?
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1. Vegetarianism: Many Hindus choose to live a vegetarian or lacto-vegetarian lifestyle in place of consuming meat, fish, and eggs. The practise is influenced by the concepts of ahimsa (non-violence) and the notion that all life is precious.
2. Respect for the cow: Since cows are revered in Hinduism as sacred animals, many Hindus avoid beef in general. Milk, ghee (clarified butter), yoghurt, and cheese are common dairy products.
3. Personal preferences: Some Hindus may choose to adhere to particular dietary restrictions based on their spiritual practises or personal beliefs. For instance, some people might refrain from eating certain foods like onions, garlic, mushrooms, or other spices out of dietary preference or spiritual discipline.
4. Complete fasting and the avoidance of particular foods on special days or during religious rites are both common practises in Hinduism. Fasting is viewed as a way to purify the body, develop the mind, and show devotion.
